Celebration Dip!!

celebration dip 1

This dip, side dish, or whatever you want to call it….is TO DIE FOR!!!! It is seriously SO yummy!! I first fell in love with this dip when my sister-in-law, Angeline made this for a family gathering! Just typing this is making my mouth water!

This is a great dish for a special occasion, holiday party, or just to have something special at home!! 🙂

What I love about this dip is it is fresh. Its all veggies and healthy fats but you wouldn’t really think so. It has a creaminess texture but also a nice crisp and crunch. The other great thing about this dip is you can make it as healthy as you want or leave as is. It’s up to you!!

Dip/Salad

2 cans black beans, drained and rinsed
2 cans Green Giant Mexicorn or Del Monte Fiesta Corn, drained
3-4 tomatoes, diced
4 avocados, diced
6 green onions, diced
red onion, diced

Dressing

2 packages Good Seasonings Italian Dressing (Dry Mix)
½ cup vinegar, white or red
¾ cup olive oil
tortilla chips, optional

Directions:

  1. Mix dip/salad together in a bowl. Mix dressing ingredients together and pour over bowl of veggies. Stir to coat.
  2. Serve with tortilla as a dip or as is as a side dish.
  3. *Best if prepared in advance so flavors can mingle.

***To make it healthy***
To make this dip healthy you could use organic, fresh ingredients, or organic canned ingredients. When serving you can eat just as is, add pita bread/chips, or eat with other veggies such as celery or cucumbers. It is a very versatile dip!!

***Make Italian dressing healthy***
Healthy Italian Dry Mix ..here is my recipe on a healthier alternative to the Italian dressing if you want to make this instead of using the pre-made packages.

celebration dip 2

Try it out and let me know what you think!!!

❤ KJ

**Recipe courtesy of Angeline Greene and pictures courtesy of Rachel Gurk**

1 thought on “Celebration Dip!!”

  1. Thanks for sharing this KarenAnne and Angeline. It is absolutely delicious! I love your ideas KarenAnne for making this healthy!

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